Performance characteristics:

1. During the drying process, the material does not deform, crack, change color, deteriorate, oxidize, dry thoroughly, and has good rehydration properties after drying. The loss of nutrients is minimal, and the storage period is long. It is more effective than all traditional drying equipment in protecting the color, aroma, taste, individual form, and active ingredients of the dried material.

2. In the later stage of drying (deceleration drying), it can be combined with traditional steam, electric heating, infrared, and microwave drying to shorten the drying cycle and save later operating costs.