This machine is a machine imported from Taiwan specifically designed for cutting cooked meat slices,

cutDual frequency conversion regulationThe thickness of the film is 1-60mm,

Suitable for slicing block meat such as pork belly and beef, and can also be used for slicing slices such as belly and squid,

At the same time, it can cut cabbage, cabbage, cucumber, etc., which can achieve multiple uses with one machine.

The blade adopts a semi-circular customized blade, which has a smaller blockage when dividing materials, making it difficult to chop cooked meat into small pieces,
So it is also known as a meat cutting and cooking machine

Cutting length: 1-60MM (adjustable)
Machine size: 800 * 500 * 1300MM
Machine weight: 100KG
Production capacity: 500-800KG/HR

characteristic:

The whole machine is made of high-quality SUS304 stainless steel, with low lead content, durability, and guaranteed food safety.
Size adjustment device, which adjusts the thickness of slices, the length of segments and strips according to customer needs.
Dual frequency converter design, controlling the belt and blade speed separately to achieve adjustable cutting dimensions (1-60mm adjustable).
(Slow conveying, fast rotary blade for fine cutting; fast conveying, slow rotary blade for coarse cutting)
Fully functional, versatile, capable of slicing, shredding, and segmenting, with high cost-effectiveness.
Imported blade, fast speed, strong slicing ability, high-quality and durable.
The safety control system has a micro switch at the discharge port, effectively protecting the safety of personnel who operate improperly.
The machine blades do not come into contact with the conveyor belt, and the belt does not wear out, ensuring food safety.
It can directly wash the body, easy to disassemble and assemble, and easy to clean.
Suitable for use in supermarkets, vegetable delivery, agricultural markets, and large enterprises such as central kitchens.

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