Peanut microwave sterilization equipment/Forest image microwave low-temperature baking equipment/Food sterilization dryer
Peanut microwave baking equipment is a new type of peanut processing equipment that has been widely used in recent years. It is suitable for drying, baking, and puffing different processes of original peanut, southern milk peanut, salted peanut, five spice peanut, and shelled peanut. The advantages of using microwave baking equipment for peanut baking are: fast baking speed, hygiene and environmental protection, unchanged appearance and color, crispy texture, uniform baking, and so on. Compared with traditional baking equipment, microwave heating is not like traditional electric heating, oven, etc. The traditional heating is to first heat the ambient air, and then heat the peanuts through the air. This heating and baking method often causes the peanut taste to become bitter and the color to become brown, and the temperature is difficult to control.

Microwave baking uses peanuts to absorb heat generated by microwaves for baking. Therefore, the selection of peanut size is also important. There are some differences in the quality of peanut particles in each region, and the unevenness of the microwave baking process depends on the uniformity, plumpness, and humidity of the peanut particles. For example, using microwave baking to screen the peanut before baking can effectively control the quality of peanut baking, and high-quality peanuts can win a better market. Secondly, the distribution design of microwave heating device magnetrons. If the arrangement design of microwave magnetrons is not reasonable, it will result in different flavors, colors, and degrees of ripening of the peanuts baked in the middle and on both sides of the conveyor belt. So, it is necessary to design the distribution of magnetron reasonably.
Characteristics of microwave sterilization equipment:
1. Selective heating. By utilizing this feature, uniform heating and drying can be achieved.
2. Energy saving and efficient. Microwave directly acts on materials, so there is no additional heat loss, with extremely high thermal efficiency and significantly improved production environment. Compared with far-infrared heating, it can save 30% electricity.
3. Short time and high efficiency. Microwave heating is the process of making the heated object itself a heating element without the need for thermal conduction. It enables the object to achieve uniform heating in a short period of time, shortening the drying time.
4. Easy to control, advanced technology. Compared with conventional methods, the equipment is ready to use immediately upon startup; No thermal inertia, flexible and convenient operation; The microwave power is adjustable and the transmission speed is adjustable. In microwave heating and drying, there is no wastewater or exhaust gas, making it a safe and harmless high-tech.

