This machine is used for cooling after slaughtering, removing internal organs, and cleaning chickens, ducks, and geese. The main body of the cooling machine is designed and made of all stainless steel, with a cycle time of 30-45 minutes. Exquisite workmanship and long service life. There is a cyclone air circulation system inside, which is used to rapidly cool down the body temperature After cooling, the carcass has a fresh and tender color, without any bruises. More importantly, it effectively degrades harmful substances such as enzymes in the body of high-temperature poultry, ensuring the health of the consumers. The commonly used specifications are as follows:

Explanation: (1) Corresponding refrigeration units or flake ice machines need to be equipped during use

(2) In case of special specifications, our company can design and produce solutions based on the actual situation of the user for specific selection.